2 parts (1 oz) of Cachaça Rio 40° Silver
2 parts (1 oz) of apricot brandy
2 parts (1 oz) of banana liqueur
1 part (0.5 oz) of lime juice
Thin banana slices
Tonic water
Ice cubes
Choose a highball glass and put some slices of banana at the bottom of it and add some ice. Add all the ingredients, except the tonic water, to a cocktail shaker. Shake vigorously. Strain the mixture over the ice. Top with the tonic water. Garnish with peppermint leaves and maybe even a flower.
Indulge in the tropical allure of our carefully crafted Mai Tai, a refreshing blend of cachaça, citrus, and a hint of almond, crafted to perfection. Escape to paradise with every sip and let the vibrant flavors transport you to the sun-soaked beaches of Rio.
Exclusive Rio 40° merchandise is in the works. Be sure to check back often for further details!
